A taste of Cape Cod at home. Recipe submitted by Sid Munkholm McOmie.
A blend of green herbs with parsley, lemon peel and garlic is perfect for this Chicken Cordon Bleu. It's easy for a weeknight, yet elegant enough for a dinner party.
With just 4 ingredients, you can have dinner on the table in less than 20 minutes. Our blend of green herbs is the perfect pairing for the delicate flavor of salmon.