Foil Baked Salmon with Dill

Foil Grilled Salmon with Dill

Direct from our HSSB Test Kitchen – An easy to cook and clean up recipe.

Prep: 15 min       Cook time:25 min           Makes 4 servings

4 (5 ounces each) salmon fillets
2 teaspoons olive oil plus 2 tablespoons
2 tsp Healthy Solutions Spice Blends Salmon with Dill

Preheat the oven to 400 degrees F. Sprinkle salmon with 2 teaspoons olive oil and Salmon with Dill blend. Place each salmon fillet, oiled side down, on a sheet of foil.  Fold the sides of the foil over the fish covering completely; seal the packets closed. Place the foil packets on a baking sheet. Bake until the salmon is just cooked through, about 25 minutes. Using a spatula, transfer the foil packets to plates and serve.

Leave a Reply

Fill in your details below or click an icon to log in: Logo

You are commenting using your account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s

Blog at

Up ↑

%d bloggers like this: